Southern Comfort Tuna Noodle Bake
This Southern comfort dish wraps you in warmth and nostalgia, delivering the cozy aroma of home. With a creamy blend of tuna and pasta, it's topped with a crispy crust that's pure love in every bite.
Step 1: Preheat your oven to 350°F (175°C).
Step 2: Cook the pasta according to package instructions until al dente, then drain and set aside.
Step 3: In a large mixing bowl, combine the tuna, evaporated milk, mayonnaise, cream of something soup, French dip seasoning, Worcestershire sauce, and pepper and onion relish. Mix well.
Step 4: Gently fold the cooked pasta into the tuna mixture until evenly coated.
Step 5: Transfer the mixture into a lightly greased baking dish.
Step 6: Drizzle the cooking oil over the top and bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.
Step 7: Allow to cool for a few minutes before serving.
A simple green salad with vinaigrette
Sweet iced tea
Contains fish and dairy